Biang Biang Noodles with Mapo Sauce
For those who relish extreme heat and spice, these fiery hot noodles pack a punch. Broad, flat and with a slightly chewy texture these authentic Asian noodles are paired with a deliciously spicy chilli oil ‘Mapo’ sauce, made to a secret recipe to create a sensational taste-bud tingling flavour. Simply irresistible!
Suitable for vegetarians.
INGREDIENTS AND ALLERGENS DECLARATION
Noodles – Wheat Flour, Water, Salt.
Sauce Sachet – Soybean Oil, Sesame Paste, Soybean Sauce Powder, Sauce (Water, Salt, Soybean, Wheat, Alcohol),
For allergens, including Cereals containing Gluten, see ingredients in bold.
Serves three.
- Awards Winning Noodles
- Ready in 5 mins
- No MSG, No Preservatives, No Additives
- Made using Taiwanese Traditional Methods
- Suitable for vegetarians
Pack Size: 6x283.5g
Layer: TBA
Pallet: 80
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
1601
|
Energy (Kcals)
|
382
|
Protein (g)
|
11.5
|
Available Carbohydrates (g)
|
55.9
|
Carbohydrates – Of Which Sugars (g)
|
3.7
|
Fat (g)
|
12.5
|
Fat – Of Which Saturates (g)
|
8.6
|
Fibre (g)
|
|
Sodium (mg)
|
|
Total Salt (g)
|
13.2
|